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RED RYDER

BY: Delicooks

YIELD 2

INGREDIENTS

  • 300 ml of hibiscus water
  • 100ml coconut water
  • juice of ½ lime
  • 1 tsp of brown sugar
  • 1 sachet of Super chill
  • 1 tsp cinnamon powder
  • 1 kaffir lime leaf (garnish)
  • lime skin (garnish)
  • ice

INSTRUCTIONS

  1. Combine all the ingredients in a cocktail shaker.
  2. Serve in glass, add extra ice and garnish.

 

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